Bhavnagari Gathiya

Name: Bhavnagari Gathiya
Brand: MONAPARA NAMKEEN AND FARSAN
Price: 260 INR
Availability: InStock

Price 260 INR/ Kilograms

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MOQ : 100 Kilograms

Bhavnagari Gathiya Specification

Product Type
Namkeen

Product Name
Bhavnagari Gathiya

Texture
Soft

Taste
Salty, Sour

Quantity
100

Weight
As per requirement Kilograms (kg) Kilograms (kg)

Shelf Life
2 Months

Feature
High Quality

Bhavnagari Gathiya Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Packaging Details
Depending on the brand and customer preference.

Main Domestic Market
All India

About Bhavnagari Gathiya

Bhavnagari Gathiya is a popular savory snack originating from the Bhavnagar region of Gujarat, India. It is a type of fried, crisp, and slightly soft-textured gram flour (besan) snack. Known for its light, airy texture and mildly spiced flavor, it is a favorite tea-time accompaniment.

Classic Indian Snack

Our Bhavnagari Gathiya delivers an authentic snacking experience, featuring the hallmark soft texture and tangy, salty notes. Crafted with quality ingredients, this snack captures the essence of traditional Indian flavors, making it perfect for a wide variety of occasions.

High Quality & Freshness

Manufactured and supplied directly in India, the product undergoes stringent quality checks to ensure each batch retains its freshness and premium taste. Packaged for optimal preservation, this gathiya maintains its characteristic softness and flavor profile for up to two months.

FAQ's of Bhavnagari Gathiya:

Q: How should Bhavnagari Gathiya be stored to maximize its shelf life?

A: To ensure Bhavnagari Gathiya stays fresh and maintains its soft texture, it should be stored in an airtight container in a cool, dry place, away from direct sunlight. Proper storage extends its shelf life up to 2 months.

Q: What gives Bhavnagari Gathiya its characteristic salty and sour taste?

A: The unique combination of high-quality ingredients and carefully selected spices gives Bhavnagari Gathiya its distinctively salty and mildly sour flavor, making it a favorite among Indian snacks.

Q: When is the ideal time to enjoy Bhavnagari Gathiya?

A: Bhavnagari Gathiya is best enjoyed as a tea-time snack, during gatherings, or as an accompaniment to beverages. It is suitable for all times when you crave a flavorful treat.

Q: Where is your Bhavnagari Gathiya manufactured and supplied from?

A: Our Bhavnagari Gathiya is manufactured and supplied in India, ensuring authenticity and freshness in every batch delivered.

Q: What is the typical process involved in making Bhavnagari Gathiya?

A: Bhavnagari Gathiya is made by preparing a dough from selected gram flour, spices, and other ingredients, then gently deep-fried to achieve its soft texture and delectable flavor.

Q: How can Bhavnagari Gathiya be used in daily meals?

A: This snack can be enjoyed on its own, with tea, or as a crunchy topping for chaats and salads, adding both flavor and texture to a variety of dishes.

Q: What are the benefits of choosing your high-quality Bhavnagari Gathiya?

A: Choosing our Bhavnagari Gathiya ensures you receive a product that is freshly made, soft in texture, and packed with authentic flavors, enhancing your snacking experience with guaranteed quality and taste.

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