Chana Dal refers to split chickpeas that are hulled and dried, commonly used in Indian cuisine. It is a versatile ingredient known for its nutty flavor, rich texture, and high nutritional value. Chana Dal is a staple in Indian households and is used in a variety of dishes, from curries and soups to snacks and desserts.
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FAQs of chan dal:
Q: What is the weight of Chana Dal?
A: The weight of Chana Dal is 500 grams (g).
Q: What is the shelf life of Chana Dal?
A: The shelf life of Chana Dal is 2 months.
Q: How does Chana Dal taste?
A: Chana Dal has a spicy taste.
Q: How many packets of Chana Dal are included in the quantity?
A: The quantity of Chana Dal includes 100 packets.
Q: Is Chana Dal suitable for vegetarians?
A: Yes, Chana Dal is suitable for vegetarians.
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